Our Favorite Thanksgiving Recipes
Who's ready for the big feast? Seriously, is there anything better than this time of year? We think not. From the beautifully decorated tablescape, excitement of family and friends gathered 'round to break bread together, to the long-standing traditions and AHHH-mazing food, get your stretchy pants ready because the BIG Feast is just TWO days away!
The Team at Meese Property Group has been busy finalizing and prepping our menus and wanted to share some of our favorite recipes. To us this season is about slowing down and taking time to appreciate all the things we have to be grateful for. To our past, present and future clients, thank you for being part of our family. We love you. May your Thanksgivings be full of love and bliss and lots and lots of turkey.
**CAUTION: This post will leave you hungry**
We asked our team to share their favorite recipes and here they are:
Appetizers are a must to keep guests from getting hangry. Check out this Sausage Stuffed Mushroom Recipe that Angela says is delicious.
Feeling festive? Try this Blushing Maple Cocktail courtesy of Birche.
Feeling bored of the same ole same ole?? Break out of the box....I mean....put down the box of stuffing and try Alison's favorite Corn Bread, Chorizo and Poblano Stuffing. (Fun fact - Alison and her husband Jared became obsessed with Chorizo after eating it for two-weeks straight on vacation in Spain). Instead of mashed potatoes this year, give Yagen's favorite recipe a try - Yuca Con Mojo (Yucca with Garlic Sauce) is a staple from Cuba.
For breakfast the following morning try two of my families favorites, Quiche Lorraine (an amazing bacon and swiss quiche) or Sausage Kolaches (sausage and cheese wrapped in a soft an airy dough ball but it's not your regular pig in a blanket). Our kids eat these things up and beg for more!